Interpreting the Concept of Halalan Thayyiban in the Qur'an

In Islam, the Halal principle plays an important role in the daily life of Muslims. Halal is a reference for Muslims to be able to carry out activities or consume food or drinks.

Not only Halal (permissible) but also Thayyiban (Good, Clean) has a high value and quality in Islam. This concept does not only apply to food and beverages but also covers all aspects of life. The Qur'an, as a guide for Muslims, also accompanies the principle of Halalan Thayyiban.

Meaning of Halal

Halal is a term in Islam that refers to anything that is permitted, permissible, or legal by Islamic sharia law. Food, drinks, actions, or transactions categorized as "halal" meet certain requirements in Islam and do not violate the provisions of the religion.

Meaning of Thayyib

Thayyib is an Arabic word that refers to everything good, clean, decent, and of high quality. The concept of Thayyib emphasizes the importance of maintaining quality and integrity in the selection and consumption of products, which includes aspects such as hygiene, health, and moral goodness associated with the goods or food.

Halalan Thayyiban in the Qur'an

The concept of Halalan Thayyiban has its primary basis in the Qur'an. Allah SWT in the Qur'an mentions several verses that highlight the importance of this concept in the lives of Muslims. One of the verses that is the foundation of the Halalan Thayyiban concept is Surah Al-Baqarah (2:168), which reads:

"O mankind, eat only what is lawful and good from what is found on the earth, and do not follow the steps of the devil. Indeed, he is your real enemy."

In addition, in Surah Al-A'raf (7:31), Allah SWT says:

"O son of Adam, take your adornment at every place of worship and eat and drink, and do not be extravagant. Indeed, Allah does not like those who exaggerate."

4 Halal Criteria

Something is called "halal" in Islam if it fulfills the requirements of Islamic sharia and is declared legal or permissible according to religious law. Various criteria must be met for something to be considered halal, and these can include food, drink, actions, or transactions.

Halal in Essence

Food or other products must not contain ingredients that are forbidden in Islam, such as pork or alcohol.

Halal in Acquisition

Products or businesses that involve usury (interest), gambling, or activities that are forbidden in Islam are also not considered halal.

Halal Production

In the case of food and beverages, processing and preparation must be done properly according to halal principles. This includes legal methods of slaughtering animals (called "dhabiha" in Islam) and avoidance of contamination with haram items.

Halal Results

The use or consumption of something must have a good purpose and not go against the moral values in Islam. The results of a Halal production process can certainly bring blessings to those who enjoy it.

Halalan Thayyiban in Food and Beverages

The concept of Halalan Thayyiban teaches that the quality of food and drink is very important in Islam. Good food and beverages will provide the necessary energy and nutrients to the body, thus enabling one to lead a healthy and productive life. In addition, good food and drink can also help in maintaining physical and mental balance.

In Islam, there are clear guidelines on which foods are allowed (halal) and which are not allowed (haram). For example, the meat of animals that are properly slaughtered according to Islamic procedures is halal, while pork and animals that die from disease or accidents are haram. The same applies to alcoholic beverages, which are forbidden in Islam.

Apart from quality, the concept of Halalan Thayyiban also includes hygiene and ethics in choosing food. A Muslim is expected to ensure that the food and beverages he consumes are not only halal but also clean and free from contamination that may harm health.

This also includes ethics in shopping and consuming food. For example, shopping honestly, not stealing, and paying fair prices for goods are all part of this concept. Also, disposing of leftovers wisely and not wasting them is part of ethics in food.

Halalan Thayyiban in Property

Property is an important part of human life, and in Islam, keeping property halal is a highly emphasized obligation. Islam teaches that wealth that is acquired halal and by good means is blessed, while wealth that is acquired haram or by dubious means will bring calamity and destruction. Below, we will explain the importance of keeping wealth halal in Islam.

Halal Treasure is the Key to Prosperity

In Islam, halal wealth is considered the key to prosperity and blessings in life. This is based on the words of Allah in the Qur'an, such as in Surah Al-Baqarah (2:168):

"O mankind, eat only what is lawful and good from what is found on the earth, and do not follow the steps of the devil. Indeed, he is your real enemy."

This verse emphasizes the importance of eating halal and good food, which also includes the aspect of fulfilling daily needs with halal wealth. Wealth that is acquired in a way that is by Islamic law will bring blessings in one's life.

Avoiding Usury and Haram Transactions

Islam prohibits usury or interest as it is considered an unfair way to gain from others. Transactions involving usury are not only forbidden but are also considered a major sin in Islam. Therefore, avoiding usurious transactions and endeavoring to live an interest-free life is an important part of keeping wealth halal.

Zakat and Sadaqah

Islam teaches the concept of zakat (compulsory) and sadaqah (voluntary donations) as a way to distribute wealth to the wider community. Zakat is one of the pillars of Islam and is an obligation for those who can afford it. Paying zakat properly is a way to cleanse wealth from unlawful elements, as well as share the blessings gained from that wealth with those in need.

Ethics in the Acquisition and Use of Assets

In addition to keeping wealth halal, Islam also teaches ethics in the acquisition and use of wealth. This includes doing business honestly, avoiding fraud, and treating employees or business partners fairly. Wealth acquired through unethical means or to the detriment of others is also considered haram in Islam.

Conclusion

The concept of Halalan Thayyiban in Islam is an important guideline that governs Muslims' food and beverage choices. It is not just about fulfilling religious injunctions, but also about maintaining physical and spiritual health. Choosing halal and good food and beverages is the first step in living a healthy and meaningful life according to Islamic teachings. In addition, maintaining hygiene and ethics in choosing and consuming food is an integral part of this concept. By understanding and practicing the concept of Halalan Thayyiban, Muslims can live a better life by the teachings of their religion.